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Rapid Screening of Adulteration in Pomegranate Juice with Apple Juice Using DSA/TOF with Minimal Sample Preparation 다운로드
Detecting the Adulteration of Extra Virgin Olive Oil by Controlled Cooling DSC 다운로드
Rapid Detection of Vanilla Bean Extract Adulteration with Tonka Bean Extract with No Chromatography or Sample Preparation 다운로드
Rapid Measurement of Olive Oil Adulteration with Soybean Oil with Minimal Sample Preparation Using DSA/TOF 다운로드
Milk Adulteration with Melamine – Screening, Testing and Real-Time Detection 다운로드
Rapid Testing for Adulteration of Yogurt Candy using Near-infrared Spectroscopy and Adulterant Screen 다운로드
The Use of FT-IR Spectroscopy as a Technique for Verifying Maple Syrup Authenticity 다운로드
Verification of Coffee Roast Using Fourier Transform Near-Infrared Spectroscopy 다운로드
Detection of Honey Adulteration Using FT-NIR Spectroscopy 다운로드
Determination of Levels of Spice Adulteration using Near-infrared Spectroscopy 다운로드