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Solid Phase Extraction and GC/MS Analysis of Melamine Adulteration in Dairy Products 다운로드
Screening for Melamine Adulteration in Protein-based Foods by GC/MS 다운로드
Milk Authenticity – Organic vs Non-organic 다운로드
Rapid Measurement of Olive Oil Adulteration with Seed Oils with Minimal Sample Preparation Using DSA/TOF 다운로드
Rapid Measurement of Extra Virgin Olive Oil Adulteration with Olive Pomace Oil with No Sample Preparation Using DSA/TOF 다운로드
Rapid Screening of Adulteration in Pomegranate Juice with Grape Juice Using DSA/TOF with No Sample Preparation 다운로드
Rapid Screening of Adulteration in Pomegranate Juice with Apple Juice Using DSA/TOF with Minimal Sample Preparation 다운로드
Detecting the Adulteration of Extra Virgin Olive Oil by Controlled Cooling DSC 다운로드
Rapid Detection of Vanilla Bean Extract Adulteration with Tonka Bean Extract with No Chromatography or Sample Preparation 다운로드
Rapid Measurement of Olive Oil Adulteration with Soybean Oil with Minimal Sample Preparation Using DSA/TOF 다운로드